Hiển thị các bài đăng có nhãn lung disease. Hiển thị tất cả bài đăng
Hiển thị các bài đăng có nhãn lung disease. Hiển thị tất cả bài đăng

Thứ Năm, 2 tháng 4, 2009

Can Air Pollution Lead to Blood Clot or Even Heart Disease?

Industrialization seems cannot be separated from air population, brought about by the improper management and disposal of industrial wastes, especially in many developing countries.

Air pollution resulting from cars and industry do contain tiny particles of carbon, nitrates, metals and other materials that can be linked to a variety of health problems. Lung diseases were the initial concern but subsequent research has reported that it might as well cause heart disease and stroke because it increases the rate at which blood can coagulate.

In a paper published on May 12, 2008 in the Archives of Internal Medicine, researchers from the Harvard School of Public Health in Boston found that the small particles if presented in large amount in air population might cause blood clots in the legs. This is similar to the condition known as ‘economy class syndrome’ resulting from immobility during flight.

Before this study, particulate pollution had never been linked to blood clots in the veins. The health experts have always cited ‘impaired circulation when sitting in one place without exercise for long periods’ as the reason to cause economy class syndrome, but not to the blood itself.

The study examined 870 people in Italy who had developed deep vein thrombosis between 1995 and 2005. Comparing with 1,210 people who live in the same region but did not have the problem, the researchers discovered that for every increase in particulate matter of 10 micrograms per square meter the previous year, the risk of deep vein thrombosis increased by 70 percent. Moreover, the blood of those who had higher levels of exposure to particulate matter was quicker to clot when tested at a clinic.

The new findings of a new and common risk for deep vein thrombosis provide a strong basis for the researchers to call for tighter standards and continued efforts aimed at reducing the impact of urban air pollutants on human health.

If the findings can be proven by additional research, it may turn out that the actual health hazards created by air pollution may be even greater than ever anticipated.

Chủ Nhật, 2 tháng 11, 2008

Can China Be Spared From Epidemics of Lung and Heart Disease?

With the consistent high economic growth over the years, the living standards of Chinese people have been raised. This means that they can now eat better food usually with high fat, and their waistlines are correspondingly expanded. They also enjoy sedentary lifestyles because they travel more by car instead of bicycle they used to, and spend more time watching television.

In fact, more than 25 percent of Chinese adults were now considered overweight or obese, according to a report published in the US journal Health Affairs in July 2008.

A recent study published in “The Lancet” medical journal on October 20, 2008 warned that if efforts are not made to tackle the worsening diets and other unhealthy lifestyles of Chinese, epidemics of lung and heart disease seem unavoidable.

In the paper, the researchers believed that the pace and spread of behavioral changes including changing diets, decreased physical activity, high rates of male smoking and other high-risk behaviors has already accelerated to an unprecedented degree.

For instance, 177 million Chinese adults suffer from hypertension, partly because of high salt consumption. Another 300 million people smoke (majority of them men), and 530 million are exposed to second-hand smoke.

If present smoking rate is left to continue, it is estimated that 100 million Chinese men will die between 2000 and 2050, with many of their family members spending their life savings with an attempt for treatment.

Hypertension, unhealthy high-fat diet and smoking are possible risk factors for heart disease and, smoking, including second-hand smoke is closely related to lung disease.

Therefore, the China's government is urged to take necessary action (for example, launch campaigns) to discourage smoking and the intake of salt and fat. If steps are not taken in time, the burden of chronic diseases, preventable morbidity and mortality and associated health-care costs could then increase substantially. As a result, China would have to face a looming health crisis in the very near future.

Thứ Sáu, 11 tháng 4, 2008

A Side Effect of Smoking Ban in United States!

Smokers will not only expose themselves to a higher risk of heart disease, lung cancer and a number of medical disorders, but also cause people around them to be at risk through secondhand smoke. As such, more and more countries have banned smoking in the public places.

Nevertheless, a side effect seems to emerge from the smoking ban in American bars: number of accidents from drunken driving has surged. A recent study, conducted by the researchers from the University of Wisconsin, reported their finding on April 2, 2008 in the Journal of Public Economics that on average, a nearly 12-per cent rise in the number of drink-related accidents on the road as a result of smoking ban.

The researchers analyzed the data collected from counties that enforced a ban during the period from 2000 to 2005, and from accident statistics before and after the ban was introduced.

The ban is spreading across the United States, but in a piecemeal fashion. According to the figures cited in the report, nearly one-third of the US population lives in cities, counties or states where there are restrictions on smoking.

According to the study, the smokers may not drink more than before but they certainly drive more to find places that allow both drinking and smoking. This is what that makes the risk of road accidence to increase. The researchers pointed out in their report that banning smoking in bars increases the fatal accident risk posed by drunk drivers.

Meanwhile, the study also indicated that the increase in drunk driving has to be weighed against 'potential positive health impacts' from smoking bans, and this may take years to determine.

Thứ Sáu, 11 tháng 1, 2008

Lifestyle Could Lead To Massive Death In Next Decade!

In a commentary published on November 21, 2007 in the British journal Nature, a master plan was unveiled by international health experts aiming to avert at least 36 million premature deaths worldwide from 'lifestyle' diseases by 2015.

It is expected that some 388 million people around the world, 80 percent of them come from poorer nations, will die over the next decade from non-communicable diseases if people preserve the current unhealthy lifestyle.

Based on the WHO (World Health Organization) data, 44 percent of the premature deaths will originate from cardiovascular disease, diabetes, lung disease and some cancers. This is twice as many as from all infectious diseases combined. The prevention of disability and death from chronic non-communicable diseases (CNCDs), however, is not receiving sufficient attention.

The researchers felt that by changing behavior and access to known drug treatments, most of the diseases targeted by the initiative could actually be avoided. For example, 17 million of the deaths that could be averted through the recommended measures would be among people under 70 years old. The initiative is supported by members of the Oxford Health Alliance, including the UK Medical Research Council, the Indian Council of Medical Research, and the US National Institutes of Health (NIH).

Smoking, sedentary lifestyle and obesity are identified as the top culprits, but longer lifespan also play a role in some of the diseases.

Using the model on the Grand Challenges in Global Health programme targeting infectious disease, spearheaded in 2003 by the Bill and Melinda Gates Foundation, the new 'Grand Challenges' effort lists 20 policy and research priorities to reduce the number of death from CNCDs.

Some of the recommendations include:
  • Raising the 'political priority' of CNCDs and promoting healthy lifestyles;
  • Strengthening regulations to discourage consumption of tobacco, alcohol and unhealthy foods;
  • Developing codes to monitor responsible conduct in the food, beverage and restaurant industries;
  • Studies that explore the links between CNCDs, poverty and urbanisation;
  • Redistributing health care resources based on burden of diseases;
  • Putting a big emphasis on prevention.